Archive for the 'gluten free grains' Category

Happy Spring from Leslie Cerier; Gourmet Gluten Free recipes and cooking classes
March 26, 2008

Hi all,
Hope all is wonderful with you! Sun is shining here and as I am raking up my perennial herb and flower gardens, I am reminded of all the goodness to come!
Just want to let you know, that on March 27th, I am off to Kripalu Yoga and Wellness Center in the Berkshires to teach [...]

Posted in Cooking Classes, Organic, Organic Whole Grains, Teff, Vegetarian Cooking Classes for Nutritionists and Dietic, gluten free grains, local, organic gourmet, whole grains | 1 Comment »

Organics! Cooking classes with local seasonal produce and Whole grains!
March 16, 2008

Hi all,
I just taught a wonderful cooking class to nutritionists and dietician, a hands-on cooking class on whole grains. Taking folks who had not cooked whole grains before and introducing them to the basics to infinity. First we did what is called a flight of rice. We cooked and tasted Bhutanese Red Rice, Chinese Black [...]

Posted in Bhutanese Red Rice, Chines black rice, Organic, Quinoa, Teff, gluten free grains, local, organic gourmet, season, whole grains | No Comments »